Good Ole’ B. Crocker has done it again. What a gal! This is definitely a little less caloric than the creamy Italian dressing I have listed.
- 1 cup vegetable oil
- 1/4 cup lemon juice
- 1/4 cup white vinegar
- 1 tsp. salt
- 1 tsp. sugar
- 1/2 tsp. dry mustard
- 1/2 tsp. paprika
- 1/2 tsp. dried oregano leaves
- 1/2 tsp. onion salt
- 1/8 tsp. ground thyme leaves
- 2 cloves garlic, crushed
Shake all ingredients in tightly covered jar; refrigerate at least 2 hours. Shake before serving.
Makes 1 1/2 cups dressing